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tastiejam: kelsium: People, tinto de verano. Learn it; live it; love it. 1 part red wine1 part lemonade, sparkling lemonade if you’re feeling fancyFresh fruit if you’re feeling real fancySome rum if you’re feeling oh, you fancy, huh? Drink. It is good when made with Franzia. Really.  Note: you can also add Sprite, which is pretty much what the real Spanish do, but that makes it a little too sweet in my opinion. (image credit) I want this in my face right now.

tastiejam:

kelsium:

People, tinto de verano. Learn it; live it; love it.

1 part red wine
1 part lemonade, sparkling lemonade if you’re feeling fancy
Fresh fruit if you’re feeling real fancy
Some rum if you’re feeling oh, you fancy, huh?

Drink.

It is good when made with Franzia. Really. 

Note: you can also add Sprite, which is pretty much what the real Spanish do, but that makes it a little too sweet in my opinion.

(image credit)

I want this in my face right now.

136 Notes

  1. recipesforyouandme reblogged this from recipekeeping
  2. heroin-e reblogged this from jhameia
  3. twkestrel reblogged this from jhameia
  4. chaosbria reblogged this from kriffing
  5. kriffing reblogged this from allcapsdoom
  6. dontbearuiner reblogged this from bomberqueen17 and added:
    Knowing last year, I was probably at work. :/ NOT DOING THAT AGAIN.
  7. bomberqueen17 reblogged this from dontbearuiner and added:
    I’ve made this many times, at Pennsic and elsewhere. But the fruit has been vetoed for this year! … Actually I made it...
  8. darlingtonia-californica reblogged this from qweerdo
  9. floralfrenzies reblogged this from athenasaurus and added:
    Need this in my life
  10. athenasaurus reblogged this from kelsium and added:
    @damekatharsis, @nom-chompsky, @everyone else going to HP tomorrow: how early will be
  11. larebelde reblogged this from guerrillamamamedicine
  12. zonderregret reblogged this from guerrillamamamedicine
  13. n3ji11x reblogged this from invisiblebee
  14. delicatetbone reblogged this from kelsium
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